Preparation of the final polishing paste (Suri Urushi)
Roiromigakiko powder is an essential ingredient for creating a high-quality polishing paste, used after applying the final coat of lacquer (Suri Urushi). Mixed with a little oil, it produces a smooth, glossy, and long-lasting finish.
Ingredients
Roiromigakiko powder: very fine powder obtained from oven-baked deer antler.
Rapeseed oil: recommended for preparing the dough.
This preparation is also used in the traditional Roiro process, in order to reveal the full final brilliance of Japanese lacquers.
Recommended quantity
With 20 grams of Roiromigakiko powder, you get a generous amount of polishing paste, perfectly suited for precise and careful finishing work.
Use
This powder is ideal for final polishing in Kintsugi, but also for finishing in traditional Japanese lacquer techniques. It ensures a high-quality finish and exceptional shine.
